Minty Spiced Fruit Yoghurt 

Preparation Time: 15 minutes   

Ingredients:

• 1 apple (chopped)
• 160 g of pomegranate 
• 1 banana
• 400 ml of yoghurt 
• Handful chopped mint leaves
• ¼ teaspoon black pepper
• 1 teaspoon chaat masala 
• ¼ teaspoon chilli powder (optional)

Method: 

1. Combine all the spices with yogurt.

2. Add the fruit.

3. Incorporate the mint leaves, reserving a few for garnish.

Note: For added benefits and fiber, leave the skin on the apples.